Additional information
Weight | 0,741 kg |
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Dimensions | 21 × 29,7 × 1,4 cm |
10,00 €
4th edition of Trophée Mille’s recipe book
Includes 38 dishes made by the candidates during the 2018 France final and 2019 international final of the competition
All the recipes are based on : pumpkin; duck breast; champaign; pink biscuit of Reims
150 pages
128 in stock
Weight | 0,741 kg |
---|---|
Dimensions | 21 × 29,7 × 1,4 cm |